Menus

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Breakfast (all day)

EGG SANDWICH: scrambled perfectly. on toasted white, multigrain or gluten free. $5

ADD: cheddar, goat cheese, bacon, each $1.50. avocado, $2.50 & tomato $.75

AVOCADO TOAST:  avocado, country bread, sea salt & olive oil.  $6

EGG TOAST: scrambled eggs, country bread, sea salt & olive oil. $5

BURRATA TOAST: sweet potato hummus, burrata, lemon salsa, crispy chickpeas, country bread.  $10

SALMON TOAST:  smoked salmon, country bread, cream cheese, red onion, capers & lemon.  $13

ADD:  scrambled egg or bacon. each $ 1.50. tomato $.75.

BAKED: croissants, scones, & daily specials.

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Salads

DARK:  kale, vegetables, spiced nut mix & parmesan. L $11, S $8

LIGHT:  mixed greens, dried fruit, spiced nut mix, apple & goat cheese. L $11, S $8

FALAFEL:  mixed greens, falafel, cucumber & tomato & pickled onion. L $11, S $8

CRUNCHY:  superfood slaw: kohlrabi & brussels sprouts, pepitas & tortilla strips. L $10, S $7

FARM: greens, beets, tomatoes, green beans  & hard boiled egg.  L $11, S $8

GLUTEN FREE QUICHE: a crustless quiche of the day w. simple side salad. L $10.50, S $7.50

QUINOA BOWL: herbed quinoa, kale, cashews, currants, & feta. $12

HOUSEMADE DRESSINGS: red wine vinaigrette, yogurt cilantro, lemon tahini or balsamic vinaigrette. included w. salad.

ADD:  grilled chicken $4.50, fried chicken $5, salmon S$4 & L$8, avocado $4.50, herbed quinoa $4, falafel $4, additional dressing $.75


Soups

DAILY:  options for vegans, the gluten free and carnivores.  L $8, S $7

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Sandwiches

VEGETABLE:  grilled eggplant, roast red pepper, caramelized & fried onions, goat cheese & chimichurri on ciabatta.  $10

FALAFEL:  mixed greens, falafel, cucumber, tomato & pickled onion on pita. tahini dressing.  $11.50

FRIED CHICKEN: lightly battered chicken, lettuce, tomato. choose honey mustard or special sauce on ciabatta. $11.50

CHICKEN:  grilled chicken breast, greens, tomato, avocado smear,  on ciabatta roll.  $10.50

NICOISE: tuna, olive spread, tomato, haricot verts, hard cooked egg, onion, on baguette or as a salad. $11.50

CUBANO: braised pork, ham, pickles, gruyere, fontina & mustard on hero. $11.50

BANH MI: asian roast pork, pickled vegetables, jalapeno, cilantro, cucumbers & spicy mayo on hero.  $11.50

MUSHROOM BANH MI: roast mushrooms, pickled vegetables, jalapeno, cilantro & spicy mayo on hero. (contains fish sauce, not vegetarian) $11.50

APPLE MELT:  apple mash, cheddar, sage pesto on multigrain.  $9

TOMATO MELT:  tomato jam, mozzarella, pesto on ciabatta. $9

HAM MELT:  ham, gruyère, mustard béchamel on white.  $9.50

FRENCH HOT DOG:  hot dog, gruyère, mustard & béchamel on brioche bun.  $7.50

CHICAGO HOT DOG:  hot dog, relish, celery seed, raw onion, mustard, tomato, sport peppers on brioche bun.  $7.50

NEW YORK HOT DOG:  hot dog, kraut, onion relish, mustard on brioche bun.  $7.50


Kids (adults welcome)

FRENCH TOAST STICKS: just what it sounds like. maple syrup to dip into. $4.50

PEANUT BUTTER & JAM (or FLUFF!):  traditional or melted. white or multigrain.  $4.50

PEANUT BUTTER & NUTELLA:  traditional or melted. white or multigrain. $4.50

ADD:  banana or bacon.  $1.50

CHEESE MELT:  cheddar & fontina. white or multigrain.  $4.50

ADD: bacon.  $1.50. tomato $.75

HOT DOG:  hot dog on brioche.  $5

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Sides

FRIES:  french fried potatoes.  $4

CHIPS: fried corn tortillas with salsa  $4


FOOD ALLERGIES? 
if you have a food allergy, please speak to the owner, manager, chef or your server.

GLUTEN FREE?  gluten free bread available on most items.

SUBSTITUTIONS? Substitutions are discouraged (items are carefully chosen to be perfect as they are).  If you must, just be willing to wait & perhaps pay a modest up-charge in some cases.

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